Current Tap List
Old Millstadt – Light Lager 4.5%
Old Millstadt was initially brewed for Millpond’s first Maifest celebration. Brewed with rice and pilsner malt, this light lager is crisp, clean, and crushable. Featuring a replica label from the pre-prohibition Millstadt Brewery Co.
Polotmavý – Czech-Style Amber Lager 4.6%
Polotmavý literally translates to "half-dark" in Czech. Brewed with a base of floor-malted Czech Pilsner Malt, plus higher-kilned malts, and a touch of roasted malt give this beer its beautiful Amber color. Malt forward lager, with bready, biscuity, graham-cracker like flavors balanced by the herbal spicy bitterness from Saaz hops.
We named this beer in honor of that deep tradition because Millstadt was founded in 1836 about the time the ancestors of many current Millstadt residents immigrated here from Gross-Bieberau. We brew Dunkes Bier to preserve the cultural bier heritage of Gross-Bieberau and honor our own ancestry. Crisp, refreshing light-bodied pils with crackery malt and an elegant, floral-herbal hop character.
Dunkes Bier – German Pils 4.9%
Dunkes Bier is a German Style Pilsner made from the authentic, 188-years old, Schönberger family recipe from Millstadt’s Sister City, Gross-Bieberau, Germany located in the Odenwald region and founded in 787. The Schönberger family founded their bierbraurie in 1835 but closed it many years ago. The Oldenwald region has its own ancient dialect, “Odenwälder” and in that dialect the friendly word for a person from Gross-Bieberau is a “Dunkes”.
We named this beer in honor of that deep tradition because Millstadt was founded in 1836 about the time the ancestors of many current Millstadt residents immigrated here from Gross-Bieberau. We brew Dunkes Bier to preserve the cultural bier heritage of Gross-Bieberau and honor our own ancestry. Crisp, refreshing light-bodied pils with crackery malt and an elegant, floral-herbal hop character.
Czech Your Head – Czech-Style Pilsner 5%
Brewed with Bohemian Pilsner and a substantial amount of Czech Saaz hops this incredibly refreshing brew is a favorite among our staff and regulars alike. We hope you enjoy it as much as they do!
Extremely refreshing and pleasantly tart, with a restrained coriander and salt character, that pairs nicely with the balanced dark cherry flavors. This brew reminds us of walk-off homeruns, Ozzie “corking one into right,” being down to our last strike…twice, listening to Jack tell us to “Go Crazy,” yelling at those big flies to “get up baby,” and always looking forward to “see you tomorrow night!”
Gose Crazy Folks – Gose w/Dark Cherries 5.2%
Gose-style ale rested on dark cherries and brewed with organic Indian Coriander, Pink Himalayan salt, and yes Cardinal hops!
Extremely refreshing and pleasantly tart, with a restrained coriander and salt character, that pairs nicely with the balanced dark cherry flavors. This brew reminds us of walk-off homeruns, Ozzie “corking one into right,” being down to our last strike…twice, listening to Jack tell us to “Go Crazy,” yelling at those big flies to “get up baby,” and always looking forward to “see you tomorrow night!”
Shift Beer – Dortmunder 5.4%
Known also as German Helles Exportbier, the Dortmunder style was developed for 19th century industrial workers of the Dortmund region in West Germany, and was the go-to beer after those long 12-hour shifts. Brewed with the high mineral content water profile of Dortmund this style is slightly maltier with more body than a Pilsner. Deep gold, smooth, but crisp.
This Hazy Pale Ale has a lower ABV, but dry-hopped with the same pounds per barrel as our Hazy IPA's. The lower ABV makes it is easier to drink without missing out on the hop punch we all love from Hazy IPA. We used some of his favorite hops, Mosaic & Strata, to get flavors of fresh berries, tangerine, melon, grapefruit, along with the dankness from Strata.
Schubie Snacks – DDH Hazy Pale Ale 6%
Owner Bryan loves his Hazy IPAs, but as he says, sometimes that higher ABV is a bit too much.
This Hazy Pale Ale has a lower ABV, but dry-hopped with the same pounds per barrel as our Hazy IPA's. The lower ABV makes it is easier to drink without missing out on the hop punch we all love from Hazy IPA. We used some of his favorite hops, Mosaic & Strata, to get flavors of fresh berries, tangerine, melon, grapefruit, along with the dankness from Strata.
Creek – DDH Hazy Pale Ale 6.5%
The first pale ale we created for our “body of water” series is double dry-hopped with Citra and Nelson. We find flavors of sweet fruit, lychee, orange, and tropical fruit.
Village Juice (Medley #5) – Hazy IPA 7%
Double dry-hopped with Columbus, El Dorado, & Mosaic. We get bright citrus, mango, passion fruit, pine, and slight pineapple.
Brewed with Mosaic Incognito and Columbus in the kettle, then dry-hopped with Eclipse, Mosaic, and Columbus.
Schubie Nugs – Double Hazy IPA 8%
Collab with our buddies at Modern Brewery!
Brewed with Mosaic Incognito and Columbus in the kettle, then dry-hopped with Eclipse, Mosaic, and Columbus.
*Barrel-Aged Beer*
Cask Swap – Barrel-Aged Imperial Stout 12.8%
Barrel-Aged Imperial Stout aged 12 months in Switchgrass bourbon barrel - decadent chocolate fudge, bold bourbon, dark fruit & citrus notes
LongStory : Chapter 2 – Barrel-Aged Imperial Stout w/ Barrel-Aged Coffee 13.3%
Barrel-Aged Imperial Stout aged 13 months in an Old Monroe Small Batch Bourbon Barrel, then conditioned on LongStory Coffee that was barrel-aged in a Millpond Yellowstone barrel. This is the same barrel used in our previous stout release, Barrel Pick, which was crafted with Millpond’s exclusive Yellowstone Single Barrel Bourbon.
Three Layers – Barrel-Aged Imperial Stout 13.5%
Imperial Stout aged for 13 months in Switchgrass Spirits Bottled in Bond Bourbon Barrels then conditioned on Ghanaian cocoa nibs, coconut flakes, Madagascar vanilla beans, and estate grown toasted pecans. This BA beer is inspired by owner Bryan's Grandmother's cake recipe. She used to make a three-layered German Chocolate Cake every year for his birthday, which was and still is his favorite...so it's only appropriate that we release Three Layers each year around his birthday, March 1st!
GUEST TAP AND CANS
Stag – American Pilsner 5.2%
No description needed
Sweet Lou’s – Sweet
Brick River Cider
Cornerstone – Dry
Sweet Lou’s – Sweet
The Pour Vineyard Semi-Dry Cider
Wellbeing Hellraiser Dark Amber & Intent IPA
Non-Alcoholic
Schlafly Pale Ale
Wellbeing Hellraiser Dark Amber & Intent IPA